Restaurant Natura - Helsinki

Cristi C.

I had the 4-course surprise menu and I can honestly say it was exceptional from start to finish. Each dish was beautifully crafted, full of flavor, and showcased a level of creativity and precision that truly impressed me. The progression of the courses felt thoughtful and perfectly balanced, making the whole experience flow seamlessly.

They currently hold a Michelin Green Star, which highlights their focus on sustainability and it’s absolutely deserved. That said, based on the quality of both the food and the service, I truly believe they are operating at a one Michelin star level. It’s almost surprising they haven’t been awarded one yet.

This place is a true gem. If you care about exceptional food, thoughtful service, and a restaurant with values, Natura is an absolute must-visit.

Nhat N. T.

Had quite a nice dinner here! the surprising menu that the chef offered was quite good. Definitely love all the courses here, especially the dessert “white mountain”.
I also got a special treat as a birthday gift!
Totally recommend this restaurant!

Vic W.

Super love the food and service. We had the wine pairing with our 4 course menu. They managed to cater to my dietary restrictions. Service staff were empowered to serve us an additional glass of champagne on the house when there was a slight error in the food which they corrected immediately. Dessert was beautiful and delicious. 💕
Another thing I was impressed with was the size of the toilet. 😉 clean and big.

Hajime K.

繊細で自然の素材を生かした料理。日本人にも向いていると感じました。どこのレストランでもサーモン出しがちで、それは確かに美味しいんだけれど、それに頼らず、フィンランド独自の素材を使っている。嬉しいことに、ノンアルコールのペアリングまである。
ホールの店員はフレンドリー。英語で説明してくれる。スパイスの使い方もハーブの使い方も独特で、異国情緒もあじわえる。決して気取った店ではなく、半ズボンやサンダル（ビーチサンダルのこと）でなければOKの比較的フランクな店。
トイレも清潔でした。午後8時から10時過ぎまで食べて帰りは歩いて帰りましたが、まだ外はかなり明るく（薄暮くらい）夏に行くとまだまだ宵っぱりのフィンランド人が、屋外の席のあるパプで賑わってました。治安も良い。歩いてヘルシンキ駅までのんびり帰りました。季節は7月中旬です。

Van T. X.

很遗憾，作为69€的套餐（甚至自来水还收2€）给出的食物无法匹配其价格，整体上来说就是没有做到融合，更多的是无意义的精致的食材堆砌。对于开胃菜，过度的酸和咸压住了鱼肉的味道。对于之后连续的两道沙拉，我甚至怀疑dive in套餐是否是vegan套餐。仅仅几个平平无奇的沙拉，和烤糊的花椰菜配奶油和泡过的杏干就可以支撑这个价位吗？显然不行。再看主菜，一道甚至算不上新鲜的炖牛肉，主厨认为想要有配色，于是配上了绿咖喱酱和甜椒酱，依然平平无奇。甜点上的yogurt snow是撒上去的碎冷冻酸奶（这是他们的招牌），只因为快速融化入口提供了很冷的口感，内容物不过是果酱饼干配蜂蜜酱。服务生人很好，店家所设计的服务很一般。

Paavo V.

Excellent dinner! The menu was great with only the extra elk tartar being a bit of a letdown. The wine pairing was also quite good, but they offer no pairing with the dessert nor the add-on (you can obviously order extra).

Teppo S.

Täytyy sanoa, että arvostelujen perusteella taisin käydä aivan eri ravintolassa kuin muut. Kokin tervehdys ja alkupala oli parhaat annokset. Siika alkupalassa oli raikas ja maukas, mutta sen jälkeen annos annokselta mentiin alamäkeen urakalla.

Porkkana-manteli oli tuhti ja täysin eri maailmasta kuin alkupalan siika. Turska tomaatin kanssa oli aika tavanomainen eikä mitenkään hienostunut. En kyllä itse ymmärrä vaalean kalan ja tomaatin liittoa lainkaan. Jälkiruoka näiden jälkeen oli ok, mutta aika iso urakka olisi pelkällä jälkiruoalla saada koko menu taivaalliseksi. Ei onnistunut valitettavasti.

Paljon kertoo se että porkkana-annosta jätti kaikki seurueessamme syömättä ja itse olisin turskan hypännyt yli kokonaan.

Tarjoilu oli turhan nopeaa vaikka ravintola oli 17.00 aikaan melkein tyhjä. Viinit olivat hyviä, ei kuitenkaan aivan parasta "makumätsiä".

Tällä kertaa tuli iso huti minulle.

Marcelo M.

I wish there was a 4.5, 4 is low and the restaurant deserves better. To the point. I had 4 courses' dinner and starting with the additional sourdough bread everything was delicious, perfectly cooked and presented. It is a culinary experience you should try in Helsinki. The only underwhelming thing was the desert. Granted the server was specific about how to do it, and I am not sure I properly enjoyed the different layers of it. I must try it again. Service was excellent, end-to-end.